I think I don't need to tell anything about it, you just try this spicy beef fry and have with rice or chapathi. 

 

Ingredients

Beef                                                          : 500g

Chopped shallot                                        : 2 tbsp

Crushed ginger garlic                               : 2 tsp

Chilli powder                                             : 1 ½ tsp

Coriander powder                                     : 2 tsp

Turmeric powder                                      : ½ tsp

Pepper powder                                          : ½ tsp

Garam masala                                            : 1 tsp

salt to taste

Oil                                                              : 2 tbsp

Curry leaves

 

Preparation           

1. Cut beef into small pieces and mix all ingredients with it except oil and curry leaves. Mix well with your hand and keep for half an hour. Cook this in pressure cooker with little water. If there any water left after cook, keep in flame till water get dried.

2. Heat coconut oil in a wok at medium flame.

3. Add curry leaves and cooked beef. Fry till it become black