Actually it is another form of stuffed bread (bread nirachathu).Bread nirachathu is a snack item of Malabar Muslims .Instead of bread I used bun here, but the method of preparation is same so I put this in Malabar snack category. For stuffed bread normally we are using unsliced bread but I couldn't find unsliced  anywhere so I decided to go with bun. And it came out well it was very yummy too.

 

Ingredients

For meat fry

Meat (chicken/ beef/ mutton)                                   : 100g

Chilli powder                                                                : ½ tsp

Turmeric powder                                                        : ¼ tsp

Garam masala                                                              : ¼ tsp

Tomato onion paste                                                     : 1 tbsp

Oil                                                                                : 2 tbsp

For filling

Onion                                                                           : 2

Chopped green chilli                                                    : 2 tsp

Chopped ginger                                                           : 1tsp

Chopped garlic                                                            : 1 tsp

Turmeric powder                                                        : ¼ tsp

Coriander leaves                                                         : 1 tbsp

Egg                                                                               : 3

Salt to taste

For final preparation

Burger bun                                                                  : 6

Egg                                                                              : 1

Butter                                                                         : 1 tbsp

 

Preparation

    For filling

1. Cook finely cut meat with chilli powder, turmeric powder, garam masala, onion tomato paste and salt. Add little bit of water and cook

2. Fry cooked meat in oil, drain and keep aside

3. Fry chopped vegetables in same pan, add turmeric powder  and salt into it saute well

4. Add fried meat and mix well. finally add coriander leaves and let it cool

5. Boil three eggs and cut into two halves
   Stuffed bun

6. Make a round cut on lower side of the bun and stuff meat masala into it then place egg piece

7. Cover it with same piece of bun

​      Final preparation

1. Brush egg on bun nicely and cover all part

2. Heat a pan add butter place bun into it and toast both side

3. Stuffed bun ready