It’s a crispy sweet snack item famous in Malabar area especially in Vatakara region. I used prepare this when I prefer to eat sweet. It is very easy to make and require less ingredients. Definitely your kid will like this snack.

 

Ingredients

Semolina                                                     : 1 ½   cup

Egg                                                             : 1
Sugar                                                         : 1¼ tbsp

Cardamom powder                                       : 1 tsp

Salt for taste
Oil for deep fry

 

Preparation
In a bowl mix the entire ingredient together and make thick dough.  Take small bits of dough  and deep fry in hot oil until it turns golden brown color.